Brazilian Cheese Bread/Balls 巴西芝士麻糬波波

In Asian bakery, they always sell a small chewy mochi bread/ balls….they are so chewy inside and have different flavours like cheese, matcha, coffee etc. However, this time we are

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No-Knead Seeded Bread 免揉南瓜籽燕麥麵包

Who doesn’t like no-knead bread? Yes I know this is very satisfying to knead the dough, bake a fresh bread. But sometimes we just want an easier, quicker way to

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Pepper Buns 胡椒餅

Few years ago when I travelled to Taiwan, there were so many street food but the one I love most is Pepper Buns. The bun is not normal bread but

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Red Bean Buns 紅豆包/豆沙包

Another very simple bun recipe! This red bean bun that you can find in Asian bakery. I like the red bean paste, the sweetness filled in the bun. The bun

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Fluffy Steamed Bao (Bun) 刈包皮

I can’t believe I never try this BAO before until I live in foreign countries. This Taiwanese bao is so fluffy and soft, stuffed with any kind of fillings, especially pork belly, they are the best for me. It is just like Asian style burgers.

I know, it is so easy to buy the frozen bao in Asian supermarket, but the freshly made one does taste so much better. I braised the pork belly myself, you can also add in beef, mushroom (as vegetarian) , chicken, or fried chicken!! Be creative and enjoy!

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Hong Kong-style Crispy Bun 港式奶油脆豬 (豬仔包)

This is one of the most popular food in Hong Kong local restaurants (Cha Chaan Teng) . A very crispy bun, toast it with butter and a lot of condensed milk. Perfect to serve with Hong Kong-style milk tea.

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Jam Doughnuts 果醬冬甩

Who doesn’t love doughnuts?!!! They are soooooo addictive, so delicious and look so adorable. Yes, like a fat bomb! I know, doughnuts are not heavy, fry stuff blahblahblah but sometimes

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Sticky Buns 焦糖果仁麵包卷

I am not a big fan of bread, but I do love a good big cinnamon bun. The soft bread with cinnamon and sugar inside, and lot of icing on

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Bread Pizza 麵包薄餅

How awesome is that if we can have a homemade pizza without making the pizza dough?! Yes, I know, it is not too difficult to make your pizza dough, but from time to time, we just need to be lazy right? 

This bread pizza is just perfect! I use Arabic flatbread but you can use any bread you like, slice sandwich bread is good too. Put all the toppings you like and bake. Seriously, so simple, easy and delicious! Breakfast, lunch, afternoon tea…why not?!

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Apricot Danish Pastries 杏桃丹麥酥(麵包)

Very shiny and beautiful apricot Danish pastries, with buttery, fluffy pastry. Filled with pastry cream and top with apricot. Lovely and delicious treat for any time that you can make at home.

This is my favourite Danish pastry, love the taste, the color and the look of the shiny dome apricot. With homemade pastry cream (you can search the recipe on my blog here), or you can use custard. Top with apricot or any fruit you like, the most important is put a glaze of apricot jam to make it shiny.

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