Purple Sweet Potato Sago 紫薯椰汁西米露
Classic and very popular Hong Kong dessert – Coconut Sago Sweet Soup. You can add yam or mix fruit in it, very simple but super delicious dessert. This time I
Thai Pineapple Fried Rice 泰式菠蘿炒飯
One of the most classic and popular Thai cuisine – Pineapple fried rice. Almost every time when I go to Thai restaurant, I have to order this fried rice dish. I know, fried rice is easy to make and you can always order take away. But with pineapple, everything just taste fresher and tastier.
I love how the pineapple fried rice look inside the half pineapple. They are just lovely! Very simple ingredients plus fresh pineapple, sweet, refreshing and super delicious. Less than 30 minutes and you will have a great taste of Thailand!
Baked Cheesy Eggplants 芝士焗茄子
I always wonder how can you make eggplants tasty…I mean eggplants are tasty but if you use it to cook Chinese dishes, you might need a lot of oil to keep its colour. Or I like to grill eggplants for salad.
This baked eggplant dish is soooooo delicious, maybe because of the cheese? 😉 With tomatoes and zucchini, it is so healthy, super easy to make. Perfect for appetiser or even main dish. Hope you like it too!
Sweet and Sour Tofu 糖醋豆腐
The most popular Chinese takeaway dish, I am sure is Cantonese Sweet and Sour Pork. The are sweet and sour (ok!) and is so perfect with a bowl of rice. This time I use tofu instead, make the whole dish lighter and healthier, yet same delicious!
The most important thing of this dish is the sauce, you don’t need much ingredients and mix it according to your own taste. Trust me, follow the recipe and you can make as good as you had in Chinese restaurants 😉
French Onion Soup 法式洋蔥湯
Very classic French onion soup, it sounds fancy in restaurants but it is very easy to make at home. After cooking, the onion are actually very sweet, with the bread and cheese…mmm..it is really one of the best comfort food in winter.
The most critical part, of course is to cook the onion, it might takes tons of patience but trust me, everything is worth it at the end. Perfect for winter night dinner or wow your guest! Enjoy!
Hong Kong Style Fish Shumai (siu mai) 港式魚肉燒賣
When talk about Cantonese Dim Sum, I am sure you have tried Shumai (siu mai). The small yellow wrapper with pork and shrimps. So Yummy!
However, this fish siu mai is different, it wrapped with fish (of course!) It is one of the most popular Hong Kong street food. In UK, I can’t find fish siu mai, so I better make it myself. You can choose whatever fish you like, I am lazy, so I used the frozen fish fillet. They are so easy to make and it taste just like like Hong Kong!
Healthy Quinoa Salad 藜麥沙律
Even winter is here, but salad is still a good, healthy choice for simple lunch / dinner! This quinoa salad is my favourite! I love add quinoa in salad, or mix with other grain, make some patties or in baking. They are superfood and you know they are good for you!
This salad is refreshing, light but can fill you up. You only need some simple dressing for this recipe and already very yummy!


