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Thai Pork Toast
Prep Time
15 mins
Cook Time
17 mins
Total Time
32 mins
 
Servings: 4
Ingredients
  • 4 pieces bread
  • 1 egg
  • 200 g minced pork
  • coriander leaves
Marinate
  • coriander stems
  • 1 tbsp soy sauce
  • 1 tsp sugar
  • 1 tsp fish sauce
  • 1 tsp minced garlic
  • 1 tsp corn starch
材料
  • 4 片 麵包
  • 1 隻 雞蛋
  • 200 克 豬絞肉
  • 數片 芫荽
醃料
  • 芫荽莖(切碎）
  • 1 湯匙 生抽
  • 1 茶匙 糖
  • 1 茶匙 魚露
  • 1 茶匙 蒜蓉
  • 1 茶匙 生粉
Instructions

  1. Mix the minced pork with the seasoning, marinate for 20 minutes. 

  2. Cut a slice of bread into 4 pieces, spread minced pork on the bread and place one piece of coriander. 

  3. Soak the bread into beaten egg, then fry it until both sides are golden! Enjoy!