Go Back
Print
Chinese Braised Mushroom Noodl
Prep Time
5 mins
Cook Time
17 mins
Total Time
22 mins
 
Servings: 2
Ingredients
  • 2 portion noodles
  • shiitake mushrooms
  • mushrooms
  • spring onion
Seasoning
  • 2 tbsp oyster sauce
  • 1/2 tbsp soy sauce
  • 1 tsp sugar
材料
  • 2 份 伊麵
  • 數隻 冬菇
  • 數隻 磨菇
  • 香蔥
調味料
  • 2 湯匙 蠔油
  • 1/2 湯匙 生抽
  • 1 茶匙 糖
Instructions

  1. Add noodles in boiling water, cook for a minute then drain well.

  2. Soak the shiitake mushrooms, then slice it. (Also can add any kind of mushroom) Add oil in hot pan, cook the mushrooms for two minutes. Then add in noodles and cook for a minute.

  3. Add all the seasoning and spring onion, stir well. Enjoy!