Basic Cupcakes
Prep Time
15 mins
Cook Time
20 mins
Total Time
35 mins
Servings: 4
Ingredients
- 110 g unsalted butter
- 115 g sugar
- 2 eggs
- 110 g all-purpose flour
- 1/4 tsp baking powder
- 30 ml milk
- 1/8 tsp salt
Instructions
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Cream the butter and sugar for one minute. Then add in eggs, mix well.
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Sift in flour, salt and baking powder. Then add in milk, mix until well combined.
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Pour the batter into lined baking tin, pop in preheated oven at 170C, bake for 18 to 20 minutes. (Pay attention during 18 minute)
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*this recipe can make about 8 cupcakes