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Longan & Goji Berry Butter Cakes
Prep Time
10 mins
Cook Time
20 mins
Total Time
30 mins
 
Servings: 4
Ingredients
  • 80 g Butter 牛油
  • 60 g Sugar 糖
  • 1 Egg 雞蛋
  • 90 g Plain Flour 中筋麵粉
  • 2 g Baking Powder 泡打粉
  • 30 g Dried Longan 圓肉
  • 20 g Goji Berry 杞子
Instructions

  1. Soak the dried longan & goji berries in hot water for 10 minutes, then cut the longan into small pieces. Drain well.

  2. Cream the butter and sugar, then add in one egg, mix until combine.

  3. Sieve in flour & baking powder, mix well.

  4. Add in longan and goji berries, mix well.

  5. Divide the batter into lined baking tin. Pop in preheated oven at 180C, bake for about 15-18 minutes. Enjoy!