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Chocolate Muffins
Prep Time
15 mins
Cook Time
20 mins
Total Time
34 mins
 
Servings: 3
Ingredients
  • 3 Eggs 雞蛋
  • 130 g Sugar 糖
  • 150 g Butter 牛油
  • 120 ml Milk 牛奶
  • 200 g All-Purpose Flour 中筋麵粉
  • 60 g Cocoa Powder 可可粉
  • 7 g Baking Powder 泡打粉
  • Chocolate Chips 朱古力碎
Instructions

  1. Mix eggs and sugar evenly, then add melted butter and milk, and mix well.

  2. Sift in flour, baking powder, and cocoa powder, and mix well.

  3. Add chocolate chips and mix well.

  4. Pour the batter into muffin molds, then sprinkle some chocolate chips on top.

  5. Place in a preheated oven at 180C and bake for about 20-25 minutes until done.