Creamy Salmon Fettuccine 三文魚忌廉意粉
My favourite quick, easy , yummy and healthy 15-min pasta recipe! Seriously, you can easily cook this pasta dish in 15 mins, and it is so much nicer than having it in restaurant!
Summer is here, so I like to cook something refreshing. This creamy sauce with hint of lemon can make the whole world of difference. Add in salmon and green peas, a plate full of everything you need in a day. Perfect meal for the whole family!
又是我最喜歡的超簡單又美味15分鐘意粉食譜！
夏天到，一定要吃些清新又開胃的料理。這個三文魚忌廉意粉，香濃creamy的醬汁內加有檸檬，清新又美味！
做法簡單，三文魚營養價值超高，15分鐘上桌的意粉，推介！
Cook the pasta in a large pot of salted water, drain well. Steam the salmon and cut into small pieces.
Add some olive oil and garlic in a pan, then add in cream. Bring it to boil, then add in cheese and mix well.
Add in green peas and salmon, cook for 2 minutes and season with salt and pepper. Drizzle with some lemon juice. Add in pasta and mix well. Enjoy!
將意粉煮熟後，瀝乾水份備用。將三文魚蒸熟，切成小塊.
下少許橄欖油，炒一炒蒜片，然後下忌廉，煮沸後下芝士拌勻.
再下青豆和三文魚，煮兩分鐘，下鹽和黑胡椒粉調味，再加檸檬汁. 最後一下意粉，拌勻即成！
- 150 g fettuccine or any pasta
- 200 g salmon
- 50 g green peas
- 2 slices garlic
- 150 ml cream
- lemon juice
- 150 克 意粉
- 200 克 三文魚
- 50 克 青豆
- 2 瓣 蒜頭（切片）
- 150 毫升 淡忌廉
- 檸檬汁
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Cook the pasta in a large pot of salted water, drain well. Steam the salmon and cut into small pieces.
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Add some olive oil and garlic in a pan, then add in cream. Bring it to boil, then add in cheese and mix well.
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Add in green peas and salmon, cook for 2 minutes and season with salt and pepper. Drizzle with some lemon juice. Add in pasta and mix well. Enjoy!
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